Plant-based

Whether you are a hard-core vegan, care about animal welfare, the environment, or you just want to mix it up a little, check out my palette of mouth-watering plant-based recipes. They don't compromise. And I'm not faking meat because it's all about glorious vegetables and fruit. Get your hands on a slice of my French Leek Quiche With Comté Cheese. Some like it hot and for those of you out there, dig into my Healthy Vegan Sweet Potato Chili. It's perfect on a chilly winter afternoon. Did I hear cookies? Check out my absolutely fantastic Zucchini Chocolate Chip Cookies. Kids won't suspect anything. Browse on for more plant-based recipes and enjoy!

Caramelized Root Vegetable Tarte Tatin with Feta

Maple Roasted Root Vegetables with Parsnip Puree

How to Make a Perfect Cheese Board

Chestnut Soup with Sage

Chestnut and Mushroom Casserole with Allspice Butternut Squash Puree (Vegan, Gluten-Free)

Roasted Pears with Blue Cheese and Pecans

An Elevated & Intimate Vegetarian Thanksgiving Menu

Wild Mushroom & Roasted Squash Buckwheat Risotto

Roasted Squash, Fig and Spinach Salad

Soy Roasted Brussels Sprouts with Cashew Sauce

Easy Ginger Turmeric Rice

Roasted Delicata Squash with Quinoa and a Mint Pesto

Vegan Indian Mango Butternut Squash Curry (+ video)

French Ratatouille Bowl with Buckwheat and Burrata

Thai Quinoa Salad with Ginger Peanut Butter Dressing (Vegan, Gluten-Free)

Mediterranean Vegetable Quiche with Feta Cheese

Chilled Cucumber Avocado Gazpacho with Goat Cheese

Pesto Zucchini & Goat Cheese Quiche with a Seeded Crust

Strawberry Quinoa Salad with Feta Cheese

Grilled Veggie Gyros with Feta-Yogurt Dip

Follow me on Instagram | @delscookingtwist

I made it until Friday and I managed to publish a

I made it until Friday and I managed to publish a new post on the blog: a complete guide to homemade buttermilk!
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I’m completely obsessed with buttermilk and if you’re serious about baking, you should be too. Buttermilk brings so much moisture to cakes and muffins, and creates perfectly fluffy pancakes and flaky biscuits.
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Head over to the blog to learn all the science behind + get a super detailed FAQ with everything you ever wanted to know about buttermilk. And of course you’ll learn how to make your own within seconds with just 2 basic ingredients.
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Bonus: swipe to the right and discover my pic of the day!! #epicfail 😂
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Link in bio. RECIPE: https://www.delscookingtwist.com/how-to-make-buttermilk/
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#buttermilk #whenlifegivesyoulemons #lemon #baking101 #ilovebaking #howto #diyprojects #thefeedfeedbaking #inmykitchen #staples #milk #moist #thekitchn #foodblogfeed #gloobyfood #marthabakes #delscookingtwist

I recently rewatched the Groundhog Day movie (a go

I recently rewatched the Groundhog Day movie (a good old classic with Bill Murray) and it reminded me that his day on repeat is the same day as French crepes day - on February second!
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Can you imagine how many crepes I could eat if I was repeating this same day over and over again? I looooove the idea! 🤩
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So here I am, with a huge stack of crepes with chocolate and homemade praline paste. Guys, this dessert is just out of this world, I’m telling you! Happy Tuesday, everyone! 🙌🏻
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Link in bio. RECIPE: https://www.delscookingtwist.com/chocolate-praline-crepe-cake/
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#crepes #crêpes #crepecake #chocolate #chocoholic #praliné #hazelnut #spoonfeed #valrhona #dessertsofinstagram #ilovebaking #marthabakes #indulge #foodblogfeed #chandeleur #goûter #delscookingtwist

Who wants a slice of banana bread to kickstart the

Who wants a slice of banana bread to kickstart the weekend? 🙋🏼‍♀️
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I know you looooooove banana bread so I wrote the recipe faster than ever so you could have it just on time for the weekend. I didn’t even leave my kitchen table and I had 2 slices of this beauty while writing it. Oops!
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And here it is: an olive oil chocolate chip banana bread! Not sure about the olive oil in this recipe? It comes in replacement of butter and it is what makes this banana bread so incredibly moist, tender, and soft.
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And I also added some chocolate chips, because why not. The result is just WoW! 🤩💥
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Link in bio. RECIPE: https://www.delscookingtwist.com/olive-oil-chocolate-chip-banana-bread/
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#bananabread #banana #oliveoil #chocolatechip #moist #banana #ilovebaking #marthabakes #thefeedfeed #feedfeedbaking #butterfree #healthier #food52 #breakfast #kidsapproved #kiddos #foodblogfeed #delscookingtwist

By the way, do you have any goals for 2021? . I do

By the way, do you have any goals for 2021?
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I don’t make any new year resolutions anymore and I prefer to speak about goals, that are more realistic, gentle, and positive.
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The idea is not to get rid of the “old” safe from the previous year, but rather to keep improving ourselves without ever feeling guilty about where we are. We’re exactly where we’re supposed to be in this precise moment.
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One of my 2021 goals is nothing but a life goal and it consists of having a healthy lifestyle. It doesn’t mean it has to be perfect, it doesn’t mean I have to eat healthy all the time, but overall it means I want to take care of myself both mentally and physically. And this starts in the plate.
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I have many savory recipes on the blog but I do not always share them on Insta cause somehow you seem to love desserts more here. But let’s give it another shot and share more of these in 2021. I hope it will bring you some inspiration for your everyday meals! 🌱
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Link in bio. RECIPE: https://www.delscookingtwist.com/maple-roasted-root-vegetables-with-parsnip-puree/
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#rootvegetables #carrots #parsnip #roastedveggies #eatyourveggies #eattherainbow #glutenfree #plantbased #healthylifestyle #2021goals #healthychoices #forkyeah #thekitchn #f52grams #foodandwine #foodblogfeed #delscookingtwist

Introducing my hazelnut chocolate galette des rois

Introducing my hazelnut chocolate galette des rois!
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I won’t lie here. I didn’t have so much time so I went for a ready-to-use puff pastry. And at first, I didn’t intend to share the recipe with you. I just baked it on a whim to enjoy with my little family of 3 (even though baby is too young to taste).
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But here’s the thing: the filling itself is worth your best bakery-style galette des rois. The frangipane features ground hazelnuts rather than almonds, and I added grated dark chocolate and rum for an extra delicious touch!
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Also, let’s be honest for a minute here. I see sooooo much snobbism around homemade puff pastry I get a little bit tired. Truth is: except for the passionate baker or blogger, very few actually make their own. For making a puff pastry involves a lot of folding and steps, and it can feel slightly overwhelming.
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Does it mean you shouldn’t bake your own galette des rois? Not at all! I find it perfectly ok to purchase puff pastry but still make your own filling. It doesn’t make you a bad or cheat-baker! We all have our priorities in life and as a new mom I totally understand spending hours in the kitchen is not always a priority. Whatever yours are, do you and it’s going to be just fine!
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And for the ones who want to go the extra mile, I have a very useful step-by-step tutorial to make a puff pastry. Happy baking, everyone!
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Link in bio. RECIPE: https://www.delscookingtwist.com/hazelnut-and-chocolate-galette-des-rois/
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#galettedesrois #epiphanie #frangipane #hazelnut #noisettes #chocolate #valrhona #puffpastry #ilovebaking #imsomartha #spoonfeed #forkyeah #foodblogfeed #feedfeedbaking #nuts #frenchfood #kingcake #delscookingtwist