The secret to the perfect avocado toast is all about the seasoning. Make sure you use high quality ingredients with subtle flavors to add an extra kick.
- 1 slice of bread
- 1/2 avocado, stoned and peeled
- Lemon juice, freshly squeezed
- Extra virgin olive oil (optional)
- Persian blue salt, freshly ground
- Timut wild pepper, freshly ground
- Pili Pili, freshly ground
- Mash the avocado with a fork. Add the lemon juice, olive oil, adjusting the quantity according to your own tastes. Mix well.
- Spread over the slice of bread (plain or toasted).
- Season with freshly ground blue salt, Timut pepper and pili pili. Enjoy!
Keywords: avocado toast