Strawberry Daiquiri with Cardamom

  • Author: Delphine Fortin
  • Prep Time: 10 mins
  • Total Time: 10 mins
  • Yield: 2-4 cocktails 1x
  • Category: Beverages


For your next cocktail party, treat yourself with a delicious daiquiri made with strawberry, lime, rum, and a touch of cardamom. A very sweet, fruity drink everyone loves!



  • 1 1/2 cups (35 cl) white rum
  • 1/2 cup (120 ml) fresh-squeezed lime juice
  • 1 Tablespoon agave syrup
  • 1 16-ounce (450g) frozen strawberries
  • 4 cups ice cubes (about 28 ice cubes)
  • 1/23/4 Tablespoons freshly ground cardamom


  1. Pour the rum, lime juice, agave syrup, frozen strawberries, and ice cubes into a blender and pulse until completely blended with a slushy consistency.
  2. Add the freshly ground cardamom* and stir well.
  3. Check the consistency and flavor, adding mor lime juice or agave syrup if needed. For a slushier consistency, add more ice.
  4. Divide the daiquiris in glasses, and serve!


* Using freshly ground cardamom is mandatory as it will release the most flavor possible to the drink. I also like to add half crushed cardamom seeds as well.