This 5-ingredient chocolate almond banana smoothie is rich, deliciously creamy and perfectly healthy. It makes a great breakfast or pick-me-up drink in the afternoon.
* You can use either fresh or frozen bananas. The latter typically make thicker and creamier smoothies but both options will have same results in terms of flavor.
** You can sweeten the smoothie to your liking or not use any sweetener at all, in particular if you use very ripe bananas that are already very sweetened. For a vegan option, consider agave syrup or maple syrup. For a non vegan version, honey is fine.
*** Any milk will do, but for a vegan or non-dairy option, you can consider unsweetened almond milk or oat milk. Both will yield a thick, rich and creamy smoothie.
Note: This recipe makes 2 smoothies. You can prep in advance and/or store the leftovers in the fridge in an airtight container with a lid.
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