Here’s a quick conversion chart to help you when you make a recipe and need to convert measurements from the US to the metric system (or the other way around).
Measurement equivalents
And keep in mind for water (and similar liquids): 1 gram = 1 ml
Oven Temperatures
300°F = 150°C
325°F = 165°C
350°F = 180°C
375°F = 190°C
400°F = 200°C
425°F = 220°C
450°F = 230°C
475°F = 240°C
For more information, check The accidental scientist Science of cooking and its Conversion calculator.
