{"id":29771,"date":"2018-10-17T05:00:10","date_gmt":"2018-10-17T05:00:10","guid":{"rendered":"http:\/\/www.delscookingtwist.com\/2018\/10\/17\/avant-apres-5-recettes-re-photographiees\/"},"modified":"2019-05-29T16:54:07","modified_gmt":"2019-05-29T16:54:07","slug":"avant-apres-5-recettes-re-photographiees","status":"publish","type":"post","link":"https:\/\/www.delscookingtwist.com\/fr\/avant-apres-5-recettes-re-photographiees\/","title":{"rendered":"Avant & Apr\u00e8s : 5 recettes re-photographi\u00e9es"},"content":{"rendered":"

Et si on s’essayait \u00e0 un exercice diff\u00e9rent aujourd’hui ? Pas de nouvelles recettes mais \u00e0 la place je vous propose de red\u00e9couvrir 5 anciennes recettes du blog re-photographi\u00e9es. Parce qu’on aime tous l’effet avant\/apr\u00e8s !<\/p>\n

\"\"<\/p>\n

Les recettes suivantes ont toutes \u00e9t\u00e9 cr\u00e9\u00e9es dans les d\u00e9buts du blog en 2013. \u00c0 cette \u00e9poque, je ne connaissais absolument rien en photographie culinaire et utilisais un modeste petit appareil photo num\u00e9rique compact de chez Canon (qui par ailleurs \u00e9tait un assez bon mod\u00e8le pour sa cat\u00e9gorie). J’ai toujours apport\u00e9 du soin au d\u00e9tail, aux jolies choses, et m’appliquais minutieusement. De mani\u00e8re assez amusante, je trouvais alors mes photos plut\u00f4t jolies et tant mieux peut \u00eatre car cela a laiss\u00e9 la place \u00e0 l’am\u00e9lioration plut\u00f4t qu’au d\u00e9couragement. Si j’avais vu mes photos comme je les vois aujourd’hui, j’aurais tr\u00e8s certainement arr\u00eat\u00e9 de bloguer sur le champs !<\/p>\n

Mes photos \u00e9taient donc encore tr\u00e8s amateur, avec peu d’attention accord\u00e9e \u00e0 la lumi\u00e8re, tandis que l’angle et la composition \u00e9taient le plus souvent tr\u00e8s bancales. Ce n’est qu’\u00e0 partir du moment o\u00f9 j’ai eu mon premier appareil photo reflex pour le No\u00ebl de la m\u00eame ann\u00e9e que j’ai commenc\u00e9 \u00e0 m’int\u00e9resser \u00e0 la question de plus pr\u00e8s et surtout \u00e0 comprendre toute l’importance de la photographie culinaire. Pas la technique par contre,\u00a0\u00e7a je l’ai appris beaucoup, beaucoup plus tard.<\/p>\n

NOUVELLE PHOTO #1: Tartine de potimarron, noix et bleu d’Auvergne<\/h4>\n

\"Pumpkin<\/p>\n

\"Avant<\/p>\n

Tartine de potimarron, noix et bleu d’Auvergne<\/a>\u00a0– Voici une entr\u00e9e r\u00e9confortante et tr\u00e8s gourmande pour les soir\u00e9es d’automne et d’hiver. Malheureusement les photos ne lui rendait pas justice, ce qui a eu un impact direct sur son succ\u00e8s. On mange avant tout avec les yeux ! Les principales faiblesse reposent sur l’utilisation de la lumi\u00e8re artificielle plut\u00f4t que naturelle et la composition de la photo. Sur la nouvelle, l’effet de flou au fond cr\u00e9e de la perspective et tout ce que l’on veut alors est attraper la tartine \u00e0 travers l’\u00e9cran !<\/p>\n

NOUVELLE PHOTO #2: Soupe cr\u00e9meuse aux champignons<\/h4>\n

\"Sumptuous<\/p>\n

\"Avant<\/p>\n

Soupe cr\u00e9meuse aux champignons<\/a>\u00a0– Voici une soupe d’une simplicit\u00e9 enfantine et pleine de douceur. L\u00e0 encore, la composition et l’utilisation de la lumi\u00e8re artificielle plut\u00f4t que la lumi\u00e8re naturelle sont les principales faiblesses. On remarque que sur la nouvelle photo, le bol de soupe appara\u00eet dans les premiers deux tiers, ce qui cr\u00e9e la perspective.<\/p>\n

NOUVELLE PHOTO #3: Dahl de lentilles corail et d\u00e9s de potimarrons saut\u00e9s aux noisettes<\/h4>\n

\"Red<\/p>\n

\"Avant<\/p>\n

Dahl de lentilles corail et d\u00e9s de potimarron saut\u00e9s aux noisettes<\/a>\u00a0– Ce plat est l’un de mes pr\u00e9f\u00e9r\u00e9s et je me le pr\u00e9pare tr\u00e8s souvent en cette saison et ce, depuis des ann\u00e9es. Il \u00e9tait donc grand temps de r\u00e9-attraper mon appareil pour r\u00e9aliser une nouvelle s\u00e9rie de photos et vous donner \u00e0 vous aussi envie de pr\u00e9parer ce dahl de lentilles corail. Pour une fois, on remarque que les anciennes photos ne sont pas trop mauvaises en termes de lumi\u00e8re (yes, vive la lumi\u00e8re naturelle !). En revanche, la composition en quelque sorte un peu trop compacte ne rend pas le plat tr\u00e8s g\u00e9n\u00e9reux. L’id\u00e9e de le servir avec du riz sur la nouvelle photo rend le plat bien plus all\u00e9chant !<\/p>\n

NOUVELLE PHOTO #4: Cookies am\u00e9ricains aux p\u00e9pites de chocolat<\/h4>\n

\"Super<\/p>\n

\"Avant<\/p>\n

Cookies am\u00e9ricains aux p\u00e9pites de chocolat<\/a>\u00a0– Qui n’a pas envie de se pr\u00e9parer de bons cookies aux p\u00e9pites de chocolat de temps \u00e0 autre ? Cela fait des ann\u00e9es et des ann\u00e9es que je fais cette recette et elle ne d\u00e9\u00e7oit jamais. Une r\u00e9f\u00e9rence ! Pour ce qui est des photos en revanche, tout est faux, \u00e0 part peut \u00eatre l’utilisation de la lumi\u00e8re naturelle. Le reste : la composition, le style, tout est maladroit. Sur la nouvelle photo on remarque l’utilisation du style photographique du flat-lay (vue du dessus), qui fonctionne \u00e0 merveille pour des cookies.<\/p>\n

NOUVELLE PHOTO #5: Tarte rustique aux poires, noisettes et \u00e0 la cr\u00e8me de marrons<\/h4>\n

\"Pear<\/p>\n

\"Avant<\/p>\n

Tarte rustique aux poires, noisettes et \u00e0 la cr\u00e8me de marrons<\/a>\u00a0– Voici un dessert qu’il vous faut ajouter \u00e0 votre to-do list. On la croirait tout droit sortie d’une p\u00e2tisserie et pourtant elle est toute simple \u00e0 pr\u00e9parer. Que dire des anciennes photos sinon ? Eh bien, pour \u00eatre tout \u00e0 fait honn\u00eate avec vous, je dois vous avouer qu’il s’agissait de la toute derni\u00e8re part (on avait d\u00e9j\u00e0 mang\u00e9 toutes les autres !) et que je voulais absolument partager cette recette incroyablement gourmande avec vous. Mais bien s\u00fbr l\u00e0 encore, tout \u00e9tait \u00e0 revoir : la lumi\u00e8re artificielle, la composition style magazine de mamie des ann\u00e9es 80… La nouvelle photo est un autre exemple de flat-lay qui fonctionne l\u00e0 encore tr\u00e8s bien.<\/p>\n

Il n’y a pas de miracle, d\u00e9chiffrer et s’approprier la technique de la photographie, de m\u00eame que pratiquer sont les \u00e9l\u00e9ments cl\u00e9s pour progresser. En 5 ans de blogging, j’ai pass\u00e9 des heures inombrables \u00e0 pratiquer et pratiquer encore, \u00e0 prendre des milliers et des milliers de photos de plat, souvent plus pour m’entra\u00eener que pour r\u00e9ellement partager ensuite sur le blog. Cela a fini par payer et j’ai commenc\u00e9 \u00e0 progresser \u00e0 partir du moment o\u00f9 j’ai compris qu’il faut sans arr\u00eat se remettre en question, bousculer ses acquis et prendre des risques pour oser de nouvelles perspectives de photos. J’ai pris un cours de photographie, me suis achet\u00e9e quelques temps plus tard un meilleur appareil et ai continu\u00e9 de pratiquer et pratiquer encore, sans rel\u00e2che.<\/p>\n

J’utilise actuellement un\u00a0Canon EOS Rebel T6s DSLR Camera<\/a> et prends la plupart de mes photos avec mon zoom 18-35mm, ne m’\u00e9tant pas encore achet\u00e9e le 50mm f.1.2<\/a> dont je r\u00eave. Investir dans un bon appareil est important bien s\u00fbr, mais gardez bien \u00e0 l’esprit que le photographe qui se cache derri\u00e8re reste le plus important. C’est lui qui saura cr\u00e9er la magie au final. Aussi, mieux vaut savoir utiliser son appareil quel qu’il soit plut\u00f4t que d’investir dans le mod\u00e8le le plus cher et avanc\u00e9 d’un point de vue technique. Le mien est interm\u00e9diaire et je parviens n\u00e9anmoins \u00e0 avoir un certain niveau de photographie parce que je sais jouer avec les param\u00e8tres manuels et n’ai pas<\/del> plus peur d’explorer les diff\u00e9rentes fonctionnalit\u00e9s de l’appareil. Je sais, utiliser la fonction “manuel” fait peur au premier abord, mais si on parvient \u00e0 d\u00e9passer cette peur, la photographie prend une toute autre dimension et on s’amuse beaucoup plus !<\/p>\n

Et vous, racontez-moi un peu, vous arrive-t-il \u00e9galement de faire un peu de photographie culinaire, qu’il s’agisse simplement de photographier votre plat au restaurant ou bien en peut \u00eatre en tant que blogueur\/se culinaire vous m\u00eame ? Et qu’est-ce qui pour vous est alors le plus difficile \/ le plus agr\u00e9able lorsque vous prenez votre plat en photo ? Nourrissez-moi de vos d\u00e9tails et exp\u00e9riences personnelles, j’ai faim d’en savoir plus !<\/p>\n","protected":false},"excerpt":{"rendered":"

Et si on s’essayait \u00e0 un exercice diff\u00e9rent aujourd’hui ? Pas de nouvelles recettes mais \u00e0 la place je vous propose de red\u00e9couvrir 5 anciennes recettes du blog re-photographi\u00e9es. Parce qu’on aime tous l’effet avant\/apr\u00e8s ! Les recettes suivantes ont toutes \u00e9t\u00e9 cr\u00e9\u00e9es dans les d\u00e9buts du blog en 2013. \u00c0 cette \u00e9poque, je ne […]<\/p>\n","protected":false},"author":1,"featured_media":27998,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[41447],"tags":[],"del_style":[],"del_diet":[],"del_seasonal":[],"del_occasion":[],"del_ingredient":[],"class_list":["post-29771","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-inclassable"],"acf":[],"yoast_head":"\nAvant & Apr\u00e8s : 5 recettes re-photographi\u00e9es - Del's cooking twist<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.delscookingtwist.com\/fr\/avant-apres-5-recettes-re-photographiees\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Avant & Apr\u00e8s : 5 recettes re-photographi\u00e9es\" \/>\n<meta property=\"og:description\" content=\"Et si on s’essayait \u00e0 un exercice diff\u00e9rent aujourd’hui ? 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Les recettes suivantes ont toutes \u00e9t\u00e9 cr\u00e9\u00e9es dans les d\u00e9buts du blog en 2013. \u00c0 cette \u00e9poque, je ne […]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.delscookingtwist.com\/fr\/avant-apres-5-recettes-re-photographiees\/\" \/>\n<meta property=\"og:site_name\" content=\"Del's cooking twist\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/pages\/Dels-cooking-twist\/158928514282620\" \/>\n<meta property=\"article:published_time\" content=\"2018-10-17T05:00:10+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2019-05-29T16:54:07+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.delscookingtwist.com\/wp-content\/uploads\/2018\/10\/Photographie-culinaire-avant-apres.png\" \/>\n\t<meta property=\"og:image:width\" content=\"800\" \/>\n\t<meta property=\"og:image:height\" content=\"800\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\n<meta name=\"author\" content=\"Delphine Fortin\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@delstwist\" \/>\n<meta name=\"twitter:site\" content=\"@delstwist\" \/>\n<meta name=\"twitter:label1\" content=\"\u00c9crit par\" \/>\n\t<meta name=\"twitter:data1\" content=\"Delphine Fortin\" \/>\n\t<meta name=\"twitter:label2\" content=\"Dur\u00e9e de lecture estim\u00e9e\" \/>\n\t<meta name=\"twitter:data2\" content=\"6 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.delscookingtwist.com\\\/fr\\\/avant-apres-5-recettes-re-photographiees\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.delscookingtwist.com\\\/fr\\\/avant-apres-5-recettes-re-photographiees\\\/\"},\"author\":{\"name\":\"Delphine Fortin\",\"@id\":\"https:\\\/\\\/www.delscookingtwist.com\\\/fr\\\/#\\\/schema\\\/person\\\/3e4febf518c8a60ed3c5ada91c175c91\"},\"headline\":\"Avant & Apr\u00e8s : 5 recettes re-photographi\u00e9es\",\"datePublished\":\"2018-10-17T05:00:10+00:00\",\"dateModified\":\"2019-05-29T16:54:07+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.delscookingtwist.com\\\/fr\\\/avant-apres-5-recettes-re-photographiees\\\/\"},\"wordCount\":1261,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\\\/\\\/www.delscookingtwist.com\\\/fr\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/www.delscookingtwist.com\\\/fr\\\/avant-apres-5-recettes-re-photographiees\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.delscookingtwist.com\\\/wp-content\\\/uploads\\\/2018\\\/10\\\/Photographie-culinaire-avant-apres.png\",\"articleSection\":[\"Inclassable\"],\"inLanguage\":\"fr-FR\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/www.delscookingtwist.com\\\/fr\\\/avant-apres-5-recettes-re-photographiees\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.delscookingtwist.com\\\/fr\\\/avant-apres-5-recettes-re-photographiees\\\/\",\"url\":\"https:\\\/\\\/www.delscookingtwist.com\\\/fr\\\/avant-apres-5-recettes-re-photographiees\\\/\",\"name\":\"Avant & Apr\u00e8s : 5 recettes re-photographi\u00e9es - 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